Kitchen Sink Stuffed Peppers
Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 444.0
- Total Fat: 32.1 g
- Cholesterol: 70.0 mg
- Sodium: 790.5 mg
- Total Carbs: 20.8 g
- Dietary Fiber: 3.6 g
- Protein: 18.6 g
View full nutritional breakdown of Kitchen Sink Stuffed Peppers calories by ingredient
Number of Servings: 6
Ingredients
-
6 medium fresh Peppers
16 oz Pork Sausage, ground (cooked)
3/4 cup Indian, Aromatic Basmati Rice (cooked)
.75 cup crumbled Feta Cheese
Olive Oil, 4 tbsp(to roast veggies in)
1 medium Summer Squash (roasted)
16 Cherry Tomatoes (roasted)
Small Okra pods (roasted)
Directions
Serving Size: 1 Pepper