Fried Green Tomatoes

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 122.4
  • Total Fat: 8.2 g
  • Cholesterol: 53.6 mg
  • Sodium: 381.7 mg
  • Total Carbs: 7.6 g
  • Dietary Fiber: 0.5 g
  • Protein: 2.9 g

View full nutritional breakdown of Fried Green Tomatoes calories by ingredient



Number of Servings: 8

Ingredients

    2-3 large fresh, green tomatoes - thickly sliced (8 slices)
    2 cups cracker, or bread crumbs
    3-4 extra large eggs, beaten
    1/4 cup soft margarine (or butter)
    Seasoning salt, lemon pepper & ground cumin, to taste

Tips

Excellent side dish for southern/mexican dinner.


Directions

Use fresh, GREEN tomatoes - sliced thickly. Heat skillet to med-high heat, and melt margarine. Dip tomato slices in beaten eggs, and then coat with cracker crumbs. (or bread crumbs). Fry at med-high heat until well browned. Season to taste. Suggested: Seasoning salt, lemon pepper and cumin (sparingly) Serve immediately.



Serving Size: Makes 8, single slice servings

Number of Servings: 8

Recipe submitted by SparkPeople user KMKILROY.