Pizza w/ham, olives, zuccini and tomatoes

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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 368.5
  • Total Fat: 8.1 g
  • Cholesterol: 9.0 mg
  • Sodium: 642.3 mg
  • Total Carbs: 62.1 g
  • Dietary Fiber: 9.5 g
  • Protein: 15.3 g

View full nutritional breakdown of Pizza w/ham, olives, zuccini and tomatoes calories by ingredient



Number of Servings: 10

Ingredients

    Dough:
    600 g whole grain flour
    200 g durum wheat flour
    1 tsp salt
    2 tbsp olive oil
    yeast
    500 ml tap water

    Topping:
    pizza sauce
    cheese
    ham
    olives
    zuccini
    tomatoes

Directions

Make the dough in good time so it has time to ferment a bit. Make pizzas (this is enough for three 16" pizzas), put topping on (all except tomatoes), bake in the oven until done, slice tomatoes and put on pizza while hot. Fresh rucola or spinach is an excelent extra topping.

Serving Size: 3 16" pizzas

Number of Servings: 10

Recipe submitted by SparkPeople user AINULINDALE.