Peach Crisp Breakfast Bowl

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 344.6
  • Total Fat: 6.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 127.5 mg
  • Total Carbs: 83.1 g
  • Dietary Fiber: 10.3 g
  • Protein: 13.7 g

View full nutritional breakdown of Peach Crisp Breakfast Bowl calories by ingredient


Introduction

This is delicious breakfast idea. And its all clean eating! This is delicious breakfast idea. And its all clean eating!
Number of Servings: 1

Ingredients

    1 cup almond milk or soy milk
    1/2 cup dry oats
    1 tbsp lowfat plain yogurt, Greek
    1 tbsp honey
    1/4 tsp vanilla extract
    1/2 medium peach

Directions

Heat milk over medium heat on stove til boils. Stir in oats, reduce heat to medium and cook for 5 minutes, stirring occasionally. In a small bowl, combine yogurt, honey, almond extract stir until blended. Wash peach, remove pit, and cut peach into thin slices. When oatmeal is thickened, remove from heat. Stir in yogurt mixture. Next add peach slices.

Serving Size: 1

Number of Servings: 1

Recipe submitted by SparkPeople user ALAMBERT0.