Curry Potato
Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 77.6
- Total Fat: 0.7 g
- Cholesterol: 0.0 mg
- Sodium: 3.1 mg
- Total Carbs: 17.4 g
- Dietary Fiber: 2.8 g
- Protein: 2.3 g
View full nutritional breakdown of Curry Potato calories by ingredient
Number of Servings: 4
Ingredients
-
*potato, yucon gold, 296 gram(s) (remove)
Curry powder, 3 tbsp (remove)
Onions, raw, .33 cup, chopped (remove)
*Cooking Spray, Pam Cooking Spray, 27 gram (remove)
Garlic, 2 clove (remove)
Directions
fry in pan
Serving Size: 1/2 cup
Number of Servings: 4
Recipe submitted by SparkPeople user HERBIEDS.
Serving Size: 1/2 cup
Number of Servings: 4
Recipe submitted by SparkPeople user HERBIEDS.