Walnut vinaigrette

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 207.5
  • Total Fat: 20.4 g
  • Cholesterol: 0.0 mg
  • Sodium: 584.4 mg
  • Total Carbs: 2.4 g
  • Dietary Fiber: 0.0 g
  • Protein: 0.3 g

View full nutritional breakdown of Walnut vinaigrette calories by ingredient


Introduction

Great dressing Great dressing
Number of Servings: 4

Ingredients

    Walnut Oil, 6 tbsp
    Balsamic Vinegar, 1.5 tbsp
    Shallots, 4 tbsp chopped
    Salt, 1 tsp (remove)
    Frenches dijon mustard, 1 tsp

Directions

Dice the shallot and a little salt and let sit for 10 mins.
The longer the better.The shallot will get sweeter the longer you let it sit.
Add remaining ingredients. Stir/shake until combined.

Pairs well with Arugula, Spinach, or Spring mix

Serving Size: makes 1/2 cup

Number of Servings: 4

Recipe submitted by SparkPeople user VEGANISTA.