Almond Flour Muffins

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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 140.1
  • Total Fat: 12.8 g
  • Cholesterol: 29.0 mg
  • Sodium: 93.5 mg
  • Total Carbs: 4.2 g
  • Dietary Fiber: 1.8 g
  • Protein: 4.5 g

View full nutritional breakdown of Almond Flour Muffins calories by ingredient



Number of Servings: 10

Ingredients

    1.5 cups almond flour
    3Lg eggs
    1.5 tsp baking powder
    2 Tbl heavy whipping cream
    3 Tbl melted butter
    Seasoning of your choice or small amount sweetener

Directions

Mix all in a bowl, put into muffin tins and bake 350% for 15-18 minutes.

Serving Size: Makes 10 muffins

Number of Servings: 10

Recipe submitted by SparkPeople user TINKERMORE.