Spinach Pesto Chicken Spaghetti

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 293.0
  • Total Fat: 4.6 g
  • Cholesterol: 52.2 mg
  • Sodium: 208.2 mg
  • Total Carbs: 35.9 g
  • Dietary Fiber: 2.5 g
  • Protein: 26.7 g

View full nutritional breakdown of Spinach Pesto Chicken Spaghetti calories by ingredient
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Number of Servings: 4

Ingredients

    1/2 cup fresh basil leaves
    1 cup fresh spinach
    1/2 cup fresh shredded parmesan
    1 tablespoon garlic powder
    1 tablespoon onion powder
    2 boneless skinless chicken breast, diced
    3 cups cooked spaghetti noodles

Directions

Combine the basil, spinach, parmesan, garlic and onion powders together in a food processor, blend until smooth.
In a large frying pan, cook the chicken breast until lightly browned. Add the pesto and spaghetti noodles, stir until well mixed. You may have to add a little water so the pesto coats the spaghetti and chicken better.

Serving Size: Makes four servings

Number of Servings: 4

Recipe submitted by SparkPeople user MGWIFE.

TAGS:  Poultry |

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