beef chilli

1 lb lean ground beef
1 chilli seasoning packet
1 medium white onion, diced
5 cloves garlic, minced

1 red pepper, diced
2 cups red kidney beans (half drained)
2 cups black beans (drained and rinsed)
2 cups sweet yellow corn
1 cup tomato sauce

2 hour cooking time is recommended to allow flavors to blend, but it is still good after half an hour of simmering.

Cook ground beef until brown, drain any grease and move beef to large pot.
add seasoning, onion, and garlic and cook until onions are tender
add tomato sauce, beans, corn and red pepper. Simmer for an hour.

Serving Size: roughly 8 12-oz servings

Number of Servings: 8

Recipe submitted by SparkPeople user AKUHN902.