Cranberry Pecan Broccoli Salad


4 of 5 (1)
member ratings
Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 60.5
  • Total Fat: 1.5 g
  • Cholesterol: 0.8 mg
  • Sodium: 81.1 mg
  • Total Carbs: 10.6 g
  • Dietary Fiber: 1.9 g
  • Protein: 2.3 g

View full nutritional breakdown of Cranberry Pecan Broccoli Salad calories by ingredient



Number of Servings: 6

Ingredients

    1/2 cup mayonnaise or salad dressing
    2 teaspoons white or cide vinegar
    1/4 cup thinly sliced red onion
    1 can (11oz) mandarin oranges segments
    1/2 cup Salad pizazz cherry cranberry pecans
    2 tablespoons sugar
    4 cups broccolli florets (about 1 bunch)
    4 slices bacon, cooked and crumbled (I used bacon bits)

Directions

Stir mayonnaise, sugar, and vinegar in small bowl. In large bowl, toss broccoli, onion, and bacon. Stir in mayonnaise mixture, Salad Pizazz cherry cranberry pecano and mandarin oranges. Serve immediately.

Number of Servings: 6

Recipe submitted by SparkPeople user ROCKIN_RHON.

Member Ratings For This Recipe


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    Very Good
    Very good. - 6/9/09