Cabbage Beef Stew

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 279.0
  • Total Fat: 14.8 g
  • Cholesterol: 51.4 mg
  • Sodium: 570.5 mg
  • Total Carbs: 20.1 g
  • Dietary Fiber: 5.8 g
  • Protein: 18.1 g

View full nutritional breakdown of Cabbage Beef Stew calories by ingredient


Introduction

An easy. low calorie, meal An easy. low calorie, meal
Number of Servings: 6

Ingredients

    1 small head cabbage, shredded
    2 cups diced carrots
    1 cup chopped onion
    6 medium tomatoes, diced
    3 cups, vegetable broth
    1 lb. beef tenderloin, cubed


Tips

The number of servings will vary depending on the size of your cabbage and tomatoes.


Directions

Combine all ingredients into slow cooker and cook on low for 6 hours.

Serving Size: makes 6 1-cup servings

Number of Servings: 6

Recipe submitted by SparkPeople user SAMSCRAZYLADY.