Pudding Chocolate Chip Cookies

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Nutritional Info
  • Servings Per Recipe: 35
  • Amount Per Serving
  • Calories: 165.0
  • Total Fat: 8.3 g
  • Cholesterol: 10.6 mg
  • Sodium: 141.3 mg
  • Total Carbs: 23.4 g
  • Dietary Fiber: 0.2 g
  • Protein: 2.0 g

View full nutritional breakdown of Pudding Chocolate Chip Cookies calories by ingredient


Introduction

Softest Chocolate Chip Cookies Ever!!!! Softest Chocolate Chip Cookies Ever!!!!
Number of Servings: 35

Ingredients

    2 1/4 cups Flour
    1 tsp. Baking Soda
    1 tsp. Vanilla
    1 cup Margarine, softened
    2 Large Eggs
    1 small pkg. Instant Vanilla Pudding
    1/4 cup white sugar
    3/4 cup brown sugar
    12 oz. pkg. Chocolate Chips

Tips

Use medium size Pampered Chef cookie scoop


Directions

Combine flour, baking soda, and vanilla pudding in small bowl. Mix softened butter, white sugar, brown sugar and vanilla in large bowl (kitchenaid). Add eggs, one at a time, beating after each one. Gradually beat in flour mixture. Stir in chocolate chips. Drop by teaspoons onto greased cookie sheet. Bake at 375 degrees for 7-11 minutes

Serving Size: Makes 35 cookies

Number of Servings: 35

Recipe submitted by SparkPeople user STEPHLSMITH99.