Chili Cookoff Chili (KMOORE616)

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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 430.3
  • Total Fat: 29.0 g
  • Cholesterol: 96.8 mg
  • Sodium: 617.7 mg
  • Total Carbs: 16.4 g
  • Dietary Fiber: 3.1 g
  • Protein: 25.3 g

View full nutritional breakdown of Chili Cookoff Chili (KMOORE616) calories by ingredient



Number of Servings: 10

Ingredients

    2 1lbs Ground Beef (Lean)
    16 oz can tomato sauce
    16 oz can peeled tomatoes diced
    Cayenne Pepper
    Paprika
    Black Pepper
    Garlic Powder
    Onion Powder
    Chili Powder
    Tapatio (hot sauce)
    Salt (to taste)

    Rice (1-2 cups cooked)

Directions

Brown meat and drain. Add all seasonings, tomatoes, tomato sauce, beans and green onions to mixture and cook on medium to high heat until. Once combined and simmering, place single serving of rice in bowl and top with chili. Garnish with green onion, 2 TBSP cheese, and 1 tsp sour cream.

Serving Size: 10