Mashed potatoes with low fat milk and salted butter

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 113.8
  • Total Fat: 2.6 g
  • Cholesterol: 7.2 mg
  • Sodium: 93.6 mg
  • Total Carbs: 19.4 g
  • Dietary Fiber: 1.9 g
  • Protein: 3.2 g

View full nutritional breakdown of Mashed potatoes with low fat milk and salted butter calories by ingredient



Number of Servings: 8

Ingredients

    2 pounds potatoes
    1.5 tbsp butter
    1 cup 1% milk
    .2 tsp salt

Directions

Boil potates
Drain and mash
Add remaining ingredients and stir

Serving Size: makes 8 1/2 cup servings

Number of Servings: 8

Recipe submitted by SparkPeople user FRANCA491.