Katies carrot soup
Nutritional Info
- Servings Per Recipe: 7
- Amount Per Serving
- Calories: 82.1
- Total Fat: 0.5 g
- Cholesterol: 0.0 mg
- Sodium: 179.0 mg
- Total Carbs: 17.8 g
- Dietary Fiber: 6.2 g
- Protein: 1.8 g
View full nutritional breakdown of Katies carrot soup calories by ingredient
Introduction
Soup easy to make and has 7.5 servings (250ml per serving) Soup easy to make and has 7.5 servings (250ml per serving)Number of Servings: 7
Ingredients
-
chicken stock with 3 oxo cubes
1.5 kg carrots
1 brown onion
dried coriander
garlic
Directions
boil chicken stock
add Cut up carrots, onion, coriander and garlic
leave to boil and blend when carrots are soft
then enjoy
Serving Size: 1 serving = 250 g
Number of Servings: 7.5
Recipe submitted by SparkPeople user KATHRYNJOY92.
add Cut up carrots, onion, coriander and garlic
leave to boil and blend when carrots are soft
then enjoy
Serving Size: 1 serving = 250 g
Number of Servings: 7.5
Recipe submitted by SparkPeople user KATHRYNJOY92.