Caramel Popcorn

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Nutritional Info
  • Servings Per Recipe: 7
  • Amount Per Serving
  • Calories: 486.7
  • Total Fat: 26.3 g
  • Cholesterol: 53.3 mg
  • Sodium: 273.2 mg
  • Total Carbs: 73.4 g
  • Dietary Fiber: 2.9 g
  • Protein: 4.9 g

View full nutritional breakdown of Caramel Popcorn calories by ingredient


Introduction

Homemade caramel popcorn with peanuts Homemade caramel popcorn with peanuts
Number of Servings: 7

Ingredients

    Ingredients:

    Brown Sugar, 1 cup, packed
    Butter, unsalted, .75 cup
    Light Corn Syrup, .5 cup
    Baking Soda, 1 tsp
    Popcorn, air-popped, 12 cup
    Peanuts, Planters Cocktail Peanuts 2 cups

Tips

Let cool on shallow baking sheet and break into pieces and bag.


Directions

put popcorn and peanuts in deep roasting pan
Stir together in a large sauce pan the butter , sugar, corn syrup and bring to a boil.
Let boil for 2 minutes and then remove from heat and stir in baking soda. It will become light and frothy.

Pour over popcorn/peanuts and bake at 250 for 1 hour stirring every 15 minutes.

Serving Size: Makes 7 - 4oz bags

Number of Servings: 7

Recipe submitted by SparkPeople user MISSUSJOY.