Whole Wheat Zucchini Banana Sugar Free Muffins

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Nutritional Info
  • Servings Per Recipe: 21
  • Amount Per Serving
  • Calories: 68.8
  • Total Fat: 0.3 g
  • Cholesterol: 0.0 mg
  • Sodium: 46.3 mg
  • Total Carbs: 18.8 g
  • Dietary Fiber: 2.1 g
  • Protein: 3.6 g

View full nutritional breakdown of Whole Wheat Zucchini Banana Sugar Free Muffins calories by ingredient



Number of Servings: 21

Ingredients

    Whole Wheat flour, egg whites, greek yogurt, splenda, mashed banana, zucchini

Directions

mix wet, then mix wet, then combine
add banana and zucchini last

Serving Size: Makes about 21 muffins

Number of Servings: 21

Recipe submitted by SparkPeople user ALLIBURTON16.