Vegan Raw Carrot Cake

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 198.7
  • Total Fat: 10.3 g
  • Cholesterol: 0.0 mg
  • Sodium: 16.8 mg
  • Total Carbs: 29.6 g
  • Dietary Fiber: 4.1 g
  • Protein: 3.2 g

View full nutritional breakdown of Vegan Raw Carrot Cake calories by ingredient
Submitted by:


Number of Servings: 12

Ingredients

    dates
    walnuts
    carrots
    dried fruit

Directions



Serving Size: makes 12 slices

Number of Servings: 12

Recipe submitted by SparkPeople user KSAUCIER2.

TAGS:  Desserts |

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