Ham & potato soup
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 188.2
- Total Fat: 9.3 g
- Cholesterol: 29.3 mg
- Sodium: 615.6 mg
- Total Carbs: 19.9 g
- Dietary Fiber: 1.8 g
- Protein: 6.4 g
View full nutritional breakdown of Ham & potato soup calories by ingredient
Introduction
Easy recipe! add more veggies as you wish! Easy recipe! add more veggies as you wish!Number of Servings: 8
Ingredients
-
*Potato peeled & cubed, 3.5 cups
Onions, raw, 1/3cup, chopped
Celery, raw, 1/3 cup, diced
Ham 3/4 cup, diced
3 1/4 cups water
Chicken Boullion - 2 tbsp
Salt, 1/2tsp
Pepper, black, 1 tsp
5 tbsp Butter,
5 tbsp Flour
2 cups of milk.
Directions
Place first 4 ingred. in pot and bring to a boil, then cook 10-15 min over medium heat.
Add
Chicken Boullion, Salt, Pepper
In separate pot melt 5 tbsp Butter, stir in 5 tbsp
Flour, then add 2 cups of milk. Stir until thickened then add to larger pot. Heat through and serve.
Serving Size: 8
Number of Servings: 8
Recipe submitted by SparkPeople user JCWARREN.
Add
Chicken Boullion, Salt, Pepper
In separate pot melt 5 tbsp Butter, stir in 5 tbsp
Flour, then add 2 cups of milk. Stir until thickened then add to larger pot. Heat through and serve.
Serving Size: 8
Number of Servings: 8
Recipe submitted by SparkPeople user JCWARREN.