Cheesy Potatoe and Ham
Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 380.7
- Total Fat: 20.2 g
- Cholesterol: 78.5 mg
- Sodium: 1,006.0 mg
- Total Carbs: 26.1 g
- Dietary Fiber: 1.6 g
- Protein: 23.0 g
View full nutritional breakdown of Cheesy Potatoe and Ham calories by ingredient
Number of Servings: 6
Ingredients
-
4 potatoes with skins on cut into cubes
1 cup sour cream
2 cups cheddar cheese
2 cup of Velvetta cheese cut in cubes
1/2 cup milk
2 cups diced ham
Directions
1. Preheat oven to 350
2. spray the bottom of a 9x13 pan with PAM
3. Place cubed pototes in pan.
4. Place cubed ham in the pan.
5. Stir potatoes and ham together.
6. take milk and 1 cup of the velvetta cubes place in a microwavable safe bowl. Place in microwave for 2 minutes.
7. In another bowl, take the sour cream and cheddar cheese, mix.
8. Add the milk velvetta to the sour cream and cheddar cheese, mix.
9. Add the cheese mix to the pan of potatoes and stir. Place the other cup of vellvetta cheese on top.
10. Place into oven.
11. Bake 30 minutes
Serving Size: makes 6 1 cup servings
Number of Servings: 6
Recipe submitted by SparkPeople user NAPITTS.
2. spray the bottom of a 9x13 pan with PAM
3. Place cubed pototes in pan.
4. Place cubed ham in the pan.
5. Stir potatoes and ham together.
6. take milk and 1 cup of the velvetta cubes place in a microwavable safe bowl. Place in microwave for 2 minutes.
7. In another bowl, take the sour cream and cheddar cheese, mix.
8. Add the milk velvetta to the sour cream and cheddar cheese, mix.
9. Add the cheese mix to the pan of potatoes and stir. Place the other cup of vellvetta cheese on top.
10. Place into oven.
11. Bake 30 minutes
Serving Size: makes 6 1 cup servings
Number of Servings: 6
Recipe submitted by SparkPeople user NAPITTS.