Cranberry Salad
Nutritional Info
- Servings Per Recipe: 24
- Amount Per Serving
- Calories: 112.2
- Total Fat: 0.1 g
- Cholesterol: 0.0 mg
- Sodium: 1.7 mg
- Total Carbs: 29.2 g
- Dietary Fiber: 4.3 g
- Protein: 0.4 g
View full nutritional breakdown of Cranberry Salad calories by ingredient
Introduction
36 ounces cranberries 2 cups sugar2 large red delicious apples
2 naval oranges 36 ounces cranberries 2 cups sugar
2 large red delicious apples
2 naval oranges
Number of Servings: 24
Ingredients
-
36 ounces cranberries, fresh or frozen
2 large Red Delicious apples
2 large naval oranges
2 cups sugar
small amount orange zest from one orange
Grind ingredients together and drain juices. I use a sausage grinder, but you can use a food processor. Add sugar and stir. Chill and serve. Will keep in fridge for over a week. Can add nuts.
I save the juices and add a little water, simmer on the stove adding some brown sugar to taste and chill.
Directions
Serving Size: makes 24 1/2-cup servings
Number of Servings: 24
Recipe submitted by SparkPeople user MOONGLOWSNANA.