Homemade tomatoe soup

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 1,174.7
  • Total Fat: 106.5 g
  • Cholesterol: 302.1 mg
  • Sodium: 817.6 mg
  • Total Carbs: 45.2 g
  • Dietary Fiber: 2.7 g
  • Protein: 16.9 g

View full nutritional breakdown of Homemade tomatoe soup calories by ingredient
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Introduction

tomatoes are canned at home tomatoes are canned at home
Number of Servings: 4

Ingredients

    butter, onion, flour, stewed tomato, tomato juice, evaporated milk, sugar

Directions

cook on stove

Serving Size: 3 quarts

Number of Servings: 4

Recipe submitted by SparkPeople user MOMMAK336.

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