Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
| Calories | 1,174.7 | Total Fat | 106.5 g |
|---|---|
| Saturated Fat | 65.8 g |
| Polyunsaturated Fat | 4.1 g |
| Monounsaturated Fat | 31.0 g |
| Cholesterol | 302.1 mg |
| Sodium | 817.6 mg |
| Potassium | 1,201.6 mg |
| Total Carbohydrate | 45.2 g |
| Dietary Fiber | 2.7 g |
| Sugars | 32.7 g |
| Protein | 16.9 g |
| Vitamin A | 93.4 % | Vitamin B-12 | 7.4 % |
|---|---|
| Vitamin B-6 | 15.1 % |
| Vitamin C | 63.9 % |
| Vitamin D | 0.0 % |
| Vitamin E | 18.8 % |
| Calcium | 57.3 % |
| Copper | 15.0 % |
| Folate | 17.7 % |
| Iron | 17.8 % |
| Magnesium | 20.2 % |
| Manganese | 14.2 % |
| Niacin | 13.3 % |
| Pantothenic Acid | 18.3 % |
| Phosphorus | 47.0 % |
| Riboflavin | 44.2 % |
| Selenium | 13.5 % |
| Thiamin | 19.1 % |
| Zinc | 13.4 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Homemade tomatoe soup
View the full Homemade tomatoe soup Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Homemade tomatoe soup
814 calories of Butter, unsalted, (0.50 cup)
247 calories of Milk, canned, evaporated, (0.50 can (13 oz))
33 calories of Stewed Tomatoes, (0.50 cup)
27 calories of Flour, white, (0.06 cup)
21 calories of Tomato juice, with salt added, (4 fl oz)
16 calories of Granulated Sugar, (1 tsp)
15 calories of Onions, raw, (0.25 cup, chopped)
Calories per serving of Homemade tomatoe soup
814 calories of Butter, unsalted, (0.50 cup)
247 calories of Milk, canned, evaporated, (0.50 can (13 oz))
33 calories of Stewed Tomatoes, (0.50 cup)
27 calories of Flour, white, (0.06 cup)
21 calories of Tomato juice, with salt added, (4 fl oz)
16 calories of Granulated Sugar, (1 tsp)
15 calories of Onions, raw, (0.25 cup, chopped)
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