Balsamic Greek Salad

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 151.0
  • Total Fat: 8.4 g
  • Cholesterol: 33.4 mg
  • Sodium: 439.7 mg
  • Total Carbs: 13.2 g
  • Dietary Fiber: 2.3 g
  • Protein: 7.2 g

View full nutritional breakdown of Balsamic Greek Salad calories by ingredient



Number of Servings: 1

Ingredients


    Ingredients:
    Feta Cheese - .25 cup, crumbled
    Tomatoes, red, ripe, raw, year round average - .5 medium whole (2-3/5" dia)
    Onions, raw - .25 cup, chopped
    Romaine Lettuce (salad) - 1 cup, shredded
    Balsamic Vinegar - 2 tbsp

Directions

Dice tomato and onion shred lettuce add feta cheese and top with balsamic vinegar.

Serving Size: Makes 1 Serving

Number of Servings: 1

Recipe submitted by SparkPeople user DLANDT.