Bean and mushroom pasta white wine sauce

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 340.8
  • Total Fat: 4.3 g
  • Cholesterol: 0.0 mg
  • Sodium: 422.5 mg
  • Total Carbs: 59.4 g
  • Dietary Fiber: 11.6 g
  • Protein: 14.9 g

View full nutritional breakdown of Bean and mushroom pasta white wine sauce calories by ingredient



Number of Servings: 4

Ingredients

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Directions



Serving Size: 4

Number of Servings: 4

Recipe submitted by SparkPeople user SPIRITDC9.