Turkey Chili

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 348.7
  • Total Fat: 11.1 g
  • Cholesterol: 75.9 mg
  • Sodium: 305.7 mg
  • Total Carbs: 32.8 g
  • Dietary Fiber: 9.1 g
  • Protein: 30.7 g

View full nutritional breakdown of Turkey Chili calories by ingredient



Number of Servings: 8

Ingredients

    1 can Great Northern beans
    1 can Small white Bean
    1 can Chili Seasoned Pinto beans
    1 can chopped Green Chilis
    2.5 cups fresh tomatos
    1/2 of medium ONion chopped
    1 whole Yellow Bell Pepper
    1 pkg Ground Turkey about (1 and 1/2 pounds)
    6 oz taco meat(homemade)
    4 cups water
    Season to taste (chili powder, garlic, salt and pepper, cumin)

    I put all of this into slow cooker on low

Tips

I usually add any vegies that I have that are getting ready to go.


Directions

slow cook on low for 6 to 8 hours

Serving Size: 8 - 1.5 cup servings

Number of Servings: 8

Recipe submitted by SparkPeople user LADYTILE.