Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 348.7
Total Fat 11.1 g
Saturated Fat 3.8 g
Polyunsaturated Fat 0.5 g
Monounsaturated Fat 2.0 g
Cholesterol 75.9 mg
Sodium 305.7 mg
Potassium 774.9 mg
Total Carbohydrate 32.8 g
Dietary Fiber 9.1 g
Sugars 0.0 g
Protein 30.7 g
Vitamin A 7.1 %
Vitamin B-12 8.3 %
Vitamin B-6 14.5 %
Vitamin C 89.3 %
Vitamin D 0.0 %
Vitamin E 1.1 %
Calcium 9.4 %
Copper 19.3 %
Folate 38.2 %
Iron 30.3 %
Magnesium 19.4 %
Manganese 36.8 %
Niacin 10.0 %
Pantothenic Acid 5.4 %
Phosphorus 21.1 %
Riboflavin 8.9 %
Selenium 12.0 %
Thiamin 14.7 %
Zinc 14.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Turkey Chili

View the full Turkey Chili Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Turkey Chili

120 calories of Turkey, Ground turkey, 93% lean, (3 oz)

61 calories of Beans, white, (0.20 cup)

56 calories of Ground beef, lean, (0.75 oz)

47 calories of Beans, pinto, (0.20 cup)

42 calories of Beans, great northern, (0.20 cup)

10 calories of Red Ripe Tomatoes, (0.31 cup cherry tomatoes)

7 calories of Yellow Peppers (bell peppers), (0.13 pepper, large (3-3/4" long, 3" dia))

4 calories of Onions, raw, (0.06 cup, chopped)

3 calories of Green Chili Peppers, canned, (0.09 cup)

0 calories of Water, tap, (0.50 cup (8 fl oz))


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