Thick Italian Spaghetti sauce

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 372.3
  • Total Fat: 22.3 g
  • Cholesterol: 70.8 mg
  • Sodium: 1,346.3 mg
  • Total Carbs: 24.4 g
  • Dietary Fiber: 4.7 g
  • Protein: 21.1 g

View full nutritional breakdown of Thick Italian Spaghetti sauce calories by ingredient


Introduction

This is a thicker spaghetti sauce that my husband loves This is a thicker spaghetti sauce that my husband loves
Number of Servings: 6

Ingredients

    1pound lean ground beef,
    1pound italian sausage
    2 cups sliced fresh mushrooms
    1/2 red onion, chopped
    1 can tomato soup
    2 cans 6oz italian herb tomato paste
    2 8 oz cans of tomato sauce
    1 tsp.italian seasoning
    1 tsp. garlic powder
    splash of worcesterchire sauce

Directions

Cook ground beef, italian sausge, red onion and mushrooms together, drain when meat is browned. Add canned ingredients, italian seasonings, garlic powder and a splash of worcestershire sauce. Season to taste. Heat thoroughly and simmer for 15 minutes. Top whole grain angel hair spaghetti noodles and sprinkle top with parmesan cheese.


Number of Servings: 6

Recipe submitted by SparkPeople user MRSCPLUS9.