Brenda's Homemade Crockpot Chicken Soup

2 Chicken Breast, no skin
2 C Chicken Broth
4 medium Celery stalks
1 large Onion
1 large Potato
1 Red Bell Pepper
1 Green Bell Pepper
3 oz Green Giant Julienne-Cut Carrots
2 T Black Pepper
2 Garlic powder

If you set it on low before you go to work, you can have a hot meal waiting for you when you get home.

Cut chicken into bite size pieces, chop celery, onion and potato, cut peppers into thin slices, then place all ingredients into a crockpot and cook on high for 6 hours.

Serving Size: Makes approx. 4 1-cup servings

Number of Servings: 4

Recipe submitted by SparkPeople user BRENDA_G50.