Vegetarian Stuffed Peppers

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 432.7
  • Total Fat: 16.5 g
  • Cholesterol: 48.8 mg
  • Sodium: 956.9 mg
  • Total Carbs: 47.5 g
  • Dietary Fiber: 8.9 g
  • Protein: 28.9 g

View full nutritional breakdown of Vegetarian Stuffed Peppers calories by ingredient



Number of Servings: 4

Ingredients

    Salsa verde
    Cream cheese
    Black beans
    Corn
    Shredded Mexican Cheese
    Onion
    Bell peppers
    Chili powder
    Cumin

Directions



Serving Size: Makes 4 stuffed peppers

Number of Servings: 4

Recipe submitted by SparkPeople user NAVEGALEJOS.