Crock Pot Swiss Steak

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 131.1
  • Total Fat: 2.4 g
  • Cholesterol: 32.3 mg
  • Sodium: 670.6 mg
  • Total Carbs: 14.1 g
  • Dietary Fiber: 0.9 g
  • Protein: 13.5 g

View full nutritional breakdown of Crock Pot Swiss Steak calories by ingredient



Number of Servings: 8

Ingredients

    1 lb.Beef, round steak
    3 pints Grandma's Home Made Chili Sauce

Directions

Cut swiss steak on an angle into serving size pieces; dust with flour
Place sauce into crock pot and heat on high.
Spray PAM into pan and sear/brown pieces of meat.
Place meat into crock pot. Keep on high about 30 min, then turn to medium temp.

Serve with rice or mashed potatoes, taking ONLY 2 oz of sauce per serving. discard remainder of sauce.

Number of Servings: 8

Recipe submitted by SparkPeople user PEYTONT1.