Vegan Cabbage Slaw


5 of 5 (1)
member ratings
Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 61.8
  • Total Fat: 0.9 g
  • Cholesterol: 0.0 mg
  • Sodium: 42.4 mg
  • Total Carbs: 12.9 g
  • Dietary Fiber: 3.6 g
  • Protein: 2.9 g

View full nutritional breakdown of Vegan Cabbage Slaw calories by ingredient


Introduction

A new twist on an old favorite A new twist on an old favorite
Number of Servings: 4

Ingredients

    1/2 medium head of cabbage, red or green, shredded
    1/2 red bell pepper, chopped
    2 stalks celery, chopped
    1/2 cup vanilla soy yogurt
    juice of 1/2 lime
    salt & pepper to taste

Directions

Toss veggies in a large bowl. Whisk remaining ingredients together in a separate bowl. Add sauce to veggies. Makes 4 3/4-cupservings.

Number of Servings: 4

Recipe submitted by SparkPeople user GALINKZOO7.

Member Ratings For This Recipe


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    1 of 1 people found this review helpful
    is there any kind of substitute for the soy yogurt, because I am allergic to soy and I don't consume animal products. - 7/10/10


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    0 of 1 people found this review helpful
    This salad sounds delicious, I am going to try it soon.
    Thank you!
    - 5/30/10


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    Incredible!
    0 of 1 people found this review helpful
    I enjoyed it. - 3/26/08