Coffee cake
Nutritional Info
- Servings Per Recipe: 9
- Amount Per Serving
- Calories: 198.3
- Total Fat: 7.2 g
- Cholesterol: 26.8 mg
- Sodium: 220.7 mg
- Total Carbs: 31.1 g
- Dietary Fiber: 2.6 g
- Protein: 3.8 g
View full nutritional breakdown of Coffee cake calories by ingredient
Number of Servings: 9
Ingredients
-
Flour, whole grain, 1.5 cup (remove)
Granulated Sugar, .25 cup (remove)
Baking Powder, 2.5 tsp (remove)
Salt, .25 tsp (remove)
Shortening, .25 cup (remove)
Egg, fresh, 1 large (remove)
Brown Sugar, .33 cup, packed (remove)
*Flour, white, .25 cup (remove)
Cinnamon, ground, .5 tsp (remove)
I Can't Believe It's Not Butter, Light Spread (Soft), 1 Tbsp, 1 serving (remove)
Directions
Combine Flour-Brown sugar. Pour into 8x8x2 baking pan. Mix last 3 ingredients, sprinkle over baking pan mixture. Bake 350 for 25 minutes.
Serves 9
Number of Servings: 9
Recipe submitted by SparkPeople user OHNLEITER.
Serves 9
Number of Servings: 9
Recipe submitted by SparkPeople user OHNLEITER.