Grandma Phyllis Pork Casserole

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 363.1
  • Total Fat: 12.3 g
  • Cholesterol: 59.7 mg
  • Sodium: 794.7 mg
  • Total Carbs: 37.2 g
  • Dietary Fiber: 4.7 g
  • Protein: 25.9 g

View full nutritional breakdown of Grandma Phyllis Pork Casserole calories by ingredient



Number of Servings: 8

Ingredients

    2 medium sized onions, roughly chopped
    6 carrots, chopped
    5 medium potatoes, diced
    8 pork chops
    2 litres of gravy

Directions



Serving Size: Makes 8 servings

Number of Servings: 8

Recipe submitted by SparkPeople user TASHAJANE90.