HCG Scrambled Eggs Florentine

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 127.9
  • Total Fat: 5.1 g
  • Cholesterol: 185.0 mg
  • Sodium: 258.7 mg
  • Total Carbs: 1.1 g
  • Dietary Fiber: 0.7 g
  • Protein: 19.1 g

View full nutritional breakdown of HCG Scrambled Eggs Florentine calories by ingredient
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Number of Servings: 1


    4 Egg Whites and 1 Yolk, beaten
    1/4 tsp Garlic Powder
    1/4 tsp Onion Powder
    1 cup Baby Spinach
    salt and pepper as desired


from: http://www.myhcgcooking.com/


Mix all together. Heat non-stick pan and cook as you would scrambled eggs, until cooked as desired.

Serving Size:makes 1 serving

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