stuffed jalapeno

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 26
  • Amount Per Serving
  • Calories: 94.6
  • Total Fat: 6.4 g
  • Cholesterol: 24.8 mg
  • Sodium: 189.3 mg
  • Total Carbs: 2.1 g
  • Dietary Fiber: 0.0 g
  • Protein: 7.2 g

View full nutritional breakdown of stuffed jalapeno calories by ingredient



Number of Servings: 26

Ingredients

    1 pound cooked Jennie-O breakfast sausage
    1 pkg. Philadelphia Low Fat Cream Cheese
    1 1/2 cups shredded cheddar cheese
    12 fresh jalapeno peppers, sliced length wise

Directions

Cook sausage, drain & set aside
Soften cream cheese, mix with cheddar cheese.
Stir in sausage.
Cut peppers, clean out seeds, wash & dry peppers.
Fill peppers with mixture & bake @ 350* for 30 minutes

Serving Size: 1 each

Number of Servings: 26

Recipe submitted by SparkPeople user FANTOM4.