Green Chili Stew


4.5 of 5 (2)
member ratings
Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 208.8
  • Total Fat: 3.7 g
  • Cholesterol: 37.6 mg
  • Sodium: 441.8 mg
  • Total Carbs: 27.3 g
  • Dietary Fiber: 2.1 g
  • Protein: 15.2 g

View full nutritional breakdown of Green Chili Stew calories by ingredient


Introduction

Crock Pot - Comfort Food- cook for 6 hrs. Crock Pot - Comfort Food- cook for 6 hrs.
Number of Servings: 8

Ingredients

    1 lb. fresh pork roast - Cubed

    1 can Ro-Tel Diced Tomatoes and Chile Peppers

    1/2 cup Roasted green Chile can be mild, Medium or Hot.

    6 Medium Potatoes diced 2 inch squares. with or without skin

    1/2 Tsp Garlic
    (You May reduce Garlic to up to 1/3 tsp)

    Salt to taste aprox 1 tsp

    1/3 cup Onions (optional)
    onion salt or powder can also be subtituted.

    Water

Directions

Combine all ingrediance in a crock pot
Fill Crock Pot to an inch from the top with water.

cook for 6 hours.

Number of Servings: 8

Recipe submitted by SparkPeople user .

Member Ratings For This Recipe


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    When I "fill it to an inch below top", won't that make it too watery if I am using one of the large crock pots? - 8/1/13


  • no profile photo

    Very Good
    After a recent visit to New Mexico I had to find a spark friendly recipe. This recipe was good. The only thing I added was cumin to add a little extra flavor. VERY generous servings so it worked out really well! - 2/3/11


  • no profile photo

    Incredible!
    Spicy, flavorful, and filling! Yum! - 7/8/08