Simple Chicken Tortilla Soup in Crock Pot

Simple Chicken Tortilla Soup in Crock Pot
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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 173.1
  • Total Fat: 6.2 g
  • Cholesterol: 34.5 mg
  • Sodium: 1,806.7 mg
  • Total Carbs: 13.9 g
  • Dietary Fiber: 4.0 g
  • Protein: 18.2 g

View full nutritional breakdown of Simple Chicken Tortilla Soup in Crock Pot calories by ingredient
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Number of Servings: 6


    *Crisco Natural Blend Canola & Vegetable Oil (1 Tbsp)
    *Cumin seed, .5 tbsp
    Chili powder, .5 tsp
    Chicken Broth or Bouillon, 5 cup
    Pepper, black, 1 tsp
    *El Mexicano, Mexican Style Pinto Beans, 2 cup
    *Tyson boneless, skinless chicken breast, 12 oz
    *Lawry's Taco Seasoning, 6 tsp
    Paprika, 1 tbsp
    *Kraft Shredded 2% Mexican Four Cheese blend, 0.20 cup


Add everything to Crockpot, cook on low for 6-8 hours.
Remove and shred Chicken. Put back into slow cooker.
Serve with corn tortilla soups (not included in nutrition value)

Serving Size: Makes 6 servings

Number of Servings: 6

Recipe submitted by SparkPeople user BECCADOZA.

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