Sweet Potato Curry

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 164.7
  • Total Fat: 2.4 g
  • Cholesterol: 0.0 mg
  • Sodium: 33.6 mg
  • Total Carbs: 32.5 g
  • Dietary Fiber: 3.9 g
  • Protein: 3.2 g

View full nutritional breakdown of Sweet Potato Curry calories by ingredient



Number of Servings: 4

Ingredients

    500g sweet potatoes
    1 small red pepper
    1 red onion
    440g jar curry sauce

Directions

Cook sweet potatoes, onion and red pepper in the sauce for 30mins

Serving Size: makes 3 servings

Number of Servings: 4

Recipe submitted by SparkPeople user EMACASSELL.