Raw Kelp Sushi Rice Marinade

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 120.0
  • Total Fat: 0.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 330.0 mg
  • Total Carbs: 32.0 g
  • Dietary Fiber: 0.0 g
  • Protein: 0.0 g

View full nutritional breakdown of Raw Kelp Sushi Rice Marinade calories by ingredient


Introduction

Based on the actual marinade for sushi rice, this uses raw ingredients and produces an extremely similar taste. Based on the actual marinade for sushi rice, this uses raw ingredients and produces an extremely similar taste.
Number of Servings: 1

Ingredients

    1 tbsp Raw Agave Nectar
    2 tbsp Organic Apple Cider Vinegar
    Pinch of Celtic Sea Salt
    1/4 cup water

Directions

Mix everything in a bowl. Add chopped Kelp and marinate for 30 min-1 hour for best flavor absorption.

Note: Kelp absorbs approx. 1/4-1/3 of this recipe, which has been added to the calorie count on the main Nori recipe.

Serving Size: makes 1 serving

Number of Servings: 1

Recipe submitted by SparkPeople user HCGLILY.