chicken salad

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 329.5
  • Total Fat: 22.5 g
  • Cholesterol: 111.6 mg
  • Sodium: 170.1 mg
  • Total Carbs: 0.5 g
  • Dietary Fiber: 0.1 g
  • Protein: 29.7 g

View full nutritional breakdown of chicken salad calories by ingredient



Number of Servings: 4

Ingredients

    1# shredded cooked chicken
    4 tbsp mayo
    1/4 c. onion chopped

Directions

mix ingredients together
season to taste

Serving Size: 4 servings

Number of Servings: 4

Recipe submitted by SparkPeople user P14175.