Bacon Cheeseburger Pasta

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 336.2
  • Total Fat: 10.4 g
  • Cholesterol: 51.2 mg
  • Sodium: 772.4 mg
  • Total Carbs: 37.6 g
  • Dietary Fiber: 2.4 g
  • Protein: 21.9 g

View full nutritional breakdown of Bacon Cheeseburger Pasta calories by ingredient



Number of Servings: 12

Ingredients

    1 - 16oz box of Rotini pasta
    1 lb ground turkery
    1 - 8oz package of bacon
    1 - can (26oz) condensed tomato soup, undiluted
    1/2 cup water
    shredded cheddar cheese (optional - for topping)

Directions

Cook pasta according to package directions. Meanwhile, in a large skillet cook ground turkey over medium heat until no longer pink. Drain and set aside.

In the same skillet, cook bacon until crisp; remove and place on paper towels to drain. Discard drippings. Drain pasta. Stir in the soup, water, turkey, and bacon. Heat through.

Remove from the heat. Sprinkle individual serving with shredded cheese if desired.

Serving Size: Makes approximately 12 - 1 cup servings

Number of Servings: 12

Recipe submitted by SparkPeople user SARAGONZ.