blueberry banana pancakes

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Nutritional Info
  • Servings Per Recipe: 14
  • Amount Per Serving
  • Calories: 94.1
  • Total Fat: 2.1 g
  • Cholesterol: 26.6 mg
  • Sodium: 168.1 mg
  • Total Carbs: 17.0 g
  • Dietary Fiber: 0.7 g
  • Protein: 2.5 g

View full nutritional breakdown of blueberry banana pancakes calories by ingredient


Introduction

The whole family loves them. The whole family loves them.
Number of Servings: 14

Ingredients

    2 c bisquick
    1 c almond milk
    1 c blueberries frozen
    2 bananas sliced
    2 eggs

Directions

Mix bisquick, milk and eggs add blueberries and banana.

Serving Size: I use a big cooking spoon for the batter It makes about 14 large pancakes

Number of Servings: 14

Recipe submitted by SparkPeople user TINABOBINA44.