Krabby Patties - from Nick.com
Nutritional Info
- Servings Per Recipe: 15
- Amount Per Serving
- Calories: 277.4
- Total Fat: 16.0 g
- Cholesterol: 69.9 mg
- Sodium: 488.4 mg
- Total Carbs: 21.9 g
- Dietary Fiber: 0.8 g
- Protein: 10.0 g
View full nutritional breakdown of Krabby Patties - from Nick.com calories by ingredient
Introduction
Got this recipe online and modified it a bit, but the kids LOVED it. Got this recipe online and modified it a bit, but the kids LOVED it.Number of Servings: 15
Ingredients
-
1lb - Imitation Krab flakes
2 cans - real crab meat special (drained)
4 Tbsp - Celery diced
1/3 c - canola oil/vege oil
4 - eggs
2 - 2 1/4 c - bread crumbs (used whole wheat in mine)
4 c - Frenches Fried Onions (crushed down to 2 cups)
2 tsp - mustard
2 Tbsp - mayo
Tips
If you'd prefer a crispy exterior you'd probably want to fry them in a skillet.
Directions
Chop or break up Krab into smaller pieces, mix all ingredients in a big bowl. Shape into 3-4 inch patties. They will be a little crumbly still, but should mostly hold together.
Place on baking sheet and cook at 400 deg for 10 min.
Serving Size: Makes 15 patties
Number of Servings: 15
Recipe submitted by SparkPeople user MOMSFIVE1028.
Place on baking sheet and cook at 400 deg for 10 min.
Serving Size: Makes 15 patties
Number of Servings: 15
Recipe submitted by SparkPeople user MOMSFIVE1028.