Salmon dip

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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 77.6
  • Total Fat: 5.6 g
  • Cholesterol: 20.2 mg
  • Sodium: 464.6 mg
  • Total Carbs: 0.0 g
  • Dietary Fiber: 0.0 g
  • Protein: 5.0 g

View full nutritional breakdown of Salmon dip calories by ingredient


Introduction

salmon dip salmon dip
Number of Servings: 10

Ingredients

    salmon and cream cheese add garlic salt

Tips

blend until smooth


Directions

blend and mix cream cheese and salmon add garlic salt and whatever other condiment you enjoy!

Serving Size: add about half a table spoon to cracker

Number of Servings: 10

Recipe submitted by SparkPeople user MEAGUATE22.