Steamed Gluten Free and Vegan Cake
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 148.3
- Total Fat: 0.3 g
- Cholesterol: 0.0 mg
- Sodium: 635.4 mg
- Total Carbs: 40.4 g
- Dietary Fiber: 0.5 g
- Protein: 1.2 g
View full nutritional breakdown of Steamed Gluten Free and Vegan Cake calories by ingredient
Number of Servings: 8
Ingredients
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Mix all ingredients in a bowl using a mixer before placing in a cupcake tin lined with cupcake paper. Steam for 30 minutes. Cool and serve.
Directions
Serving Size: Makes 8 1 cup servings
Number of Servings: 8
Recipe submitted by SparkPeople user LILACZEENA.
