Sweet and Saucy Chicken (Slow Cooker)
 Recipe){kind=link}
Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 268.8
- Total Fat: 2.0 g
- Cholesterol: 110.0 mg
- Sodium: 747.2 mg
- Total Carbs: 14.8 g
- Dietary Fiber: 0.0 g
- Protein: 46.0 g
View full nutritional breakdown of Sweet and Saucy Chicken (Slow Cooker) calories by ingredient
Number of Servings: 6
Ingredients
-
3-3 1/2 lbs Frozen Boneless Skinless Chicken Breasts
3 TBSP Ketchup
3 TBSP Brown Sugar
1 TBSP Apple Cider Vinegar
6 oz Frozen Lemonade Concentrate
2 TBSP Cornstarch (for thicker sauce)
1/4 Cup Cold Water (for thicker Sauce
Directions
Put frozen chicken into crockpot. In a seperate bowl, mix together all other ingredients. Pour sauce over chicken. Cook on low heat for 6-7 hours.
If a thicker sauce is desired, put sauce in a saucepan and add a mixture of cornstarch and water until desired consistency is reached.
Serve over rice.
Serving Size: Makes 4-6 Chicken Breasts
Number of Servings: 6
Recipe submitted by SparkPeople user FURNELLFAM.
If a thicker sauce is desired, put sauce in a saucepan and add a mixture of cornstarch and water until desired consistency is reached.
Serve over rice.
Serving Size: Makes 4-6 Chicken Breasts
Number of Servings: 6
Recipe submitted by SparkPeople user FURNELLFAM.