Pumpkin Banana Bread

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 270.0
  • Total Fat: 13.2 g
  • Cholesterol: 45.1 mg
  • Sodium: 194.7 mg
  • Total Carbs: 35.0 g
  • Dietary Fiber: 1.5 g
  • Protein: 4.0 g

View full nutritional breakdown of Pumpkin Banana Bread calories by ingredient
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Sinfully good banana bread. Sinfully good banana bread.
Number of Servings: 12


    1/2 C Shortening
    1 C Sugar
    2 Lg Eggs
    1 C Mashed banana
    3/4 C Pumpkin Puree
    1 tsp Vanilla Extra
    1.75 C all purpose Flour
    1.5 tsp baking powder
    3/4 tsp baking soda
    1/2 tsp salt
    1/2 C chopped walnuts or pecans


In a large bowl, cream shortening and sugar. Add eggs, one at a time, beating well after each addition. Added mashed bananas, pumpkin puree and vanilla. Combine gradually dried ingredients. Fold in nuts.
Poor into greased loaf pan. Bake at 350 for 40-50 minutes. Cheek with toothpick inserted comes out clean. Cool for 10 minutes.

Serving Size: 2 small bread pans

Number of Servings: 12

Recipe submitted by SparkPeople user MARIA987.

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