Banana Chocolate Chip Baked Oatmeal Singles

Be the first to
rate this recipe!
Create a Recipe Makeover
Nutritional Info
  • Servings Per Recipe: 18
  • Amount Per Serving
  • Calories: 133.6
  • Total Fat: 3.8 g
  • Cholesterol: 21.5 mg
  • Sodium: 75.0 mg
  • Total Carbs: 24.9 g
  • Dietary Fiber: 1.6 g
  • Protein: 3.2 g

View full nutritional breakdown of Banana Chocolate Chip Baked Oatmeal Singles calories by ingredient
Report Inappropriate Recipe

Submitted by:

Number of Servings: 18


    3 C. old-fashioned oats
    1/2 C. packed brown sugar
    2 t. baking powder
    1/2 t. salt
    2 egg whites
    1 egg
    1 1/4 C. skim milk
    3/4 C. mashed banana
    1 t. vanilla extract
    3/4 C. semi-sweet chocolate chips.


Next time I will soak the oats in the milk overnight to get better distribution.


Mix dry ingredients well.
Whisk liquid ingredients well.
Mix together
Add chips. Spoon into greased muffin pans. Bake 350 for 18-22 min. or until oatmeal is lightly browned and a toothpick inserted into the middle comes out clean.

Serving Size: 18 muffins

Rate This Recipe

Close email sign up
Our best recipes, delivered Join the millions of people already subscribed Get daily, hand-picked and delicious recipes in your inbox each day. We will never sell, rent or redistribute your email address.

Magic Link Sent!

A magic link was sent to Click on that link to login. The link is only good for 24 hours.