Paleo Slow Cooker Roasted Red Pepper Sweet Potato Soup

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 179.6
  • Total Fat: 2.0 g
  • Cholesterol: 0.8 mg
  • Sodium: 347.7 mg
  • Total Carbs: 35.6 g
  • Dietary Fiber: 4.2 g
  • Protein: 2.8 g

View full nutritional breakdown of Paleo Slow Cooker Roasted Red Pepper Sweet Potato Soup calories by ingredient
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Number of Servings: 6


    2 huge sweet potatoes, peeled and cubed (abt. 6 cups)
    14 oz. red roasted peppers in water (drained)
    14 oz. coconut milk
    1 cup chicken stock
    1 small red or yellow onion, diced
    2 cloves garlic
    1/2 tsp black pepper (optional)
    1/2 tsp red pepper flakes (optional)


1. Add all ingredients to slow cooker
2. Cook for 4-6 hours
3. Blend and serve

Serving Size: Makes 6 1-cup servings

Number of Servings: 6

Recipe submitted by SparkPeople user SMASH637.

TAGS:  Vegetarian Meals |

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